Broad bean, Verde Valle
i Photo: Open Food Facts contributors · CC BY-SA
Mixed vegetables · United States

Broad bean

by Verde Valle · brand owner: VERDE VALLE
United States
NUTRI-SCOREBCDEANOVA1
341 kcalper 100 g · 17% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0781624006783
GS1 prefix078 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0781624006783

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories341 kcal17%
Total fat1.2 g2%
Saturated fat0.00 g0%
Total carbohydrate63.4 g23%
Total sugars2.4 g—
Dietary fiber14.6 g52%
Protein19.5 g39%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Broad beans.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (41 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium5 mg0%
Total carbohydrate26 g9%
Dietary fiber6.0 g21%
Total sugars1.0 g—
Protein8.0 g—
Servings per package
About 11
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 18, 2018
FDC ID
1850045

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

VERDE VALLE

Open Food Facts, ODbL

In its category

Position among 913 “mixed vegetables” products sold in the United States
Sugars2.4 g · median 2.9 g
Saturated fat0.00 g · median 0.00 g
Salt0.03 g · median 0.07 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mixed vegetables” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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