Milk chocolate malt balls
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 26.7 g | 34% |
| Saturated fat | 16.7 g | 83% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 50.0 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 6.7 g | 13% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated December 12, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
INGREDIENTS. MILK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK, SOY LECITHIN, SUNFLOWER LECITHIN, VANILLA), MALTBALL CENTER ( SYRUP, SUGAR, DAIRY BLEND WHEY (MILK), WHEY PROTEIN CONCENTRATE MALT POWDER [MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN SODIUM BIOCARBONATE, SALT], MALTED BARLEY, SOY LECITHIN, SALT), COATING MILK CHOCOLATE MALT BALLS (WATER, SUGAR GUM ACACIA, DEXTRIN), CONFECTIONER'S GLAZE MOUNTS
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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