Chili Lime Shrimp Ramen Noodles
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 436 kcal | 22% |
| Total fat | 16.4 g | 21% |
| Saturated fat | 9.1 g | 45% |
| Total carbohydrate | 63.6 g | 23% |
| Total sugars | 5.4 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 9.1 g | 18% |
| Sodium | 2.1 g | 93% |
Open Food Facts, ODbL, record updated April 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potato crisps, vegetable oil, seasoning, maltodextrin, salt, natural and artificial flavors, monosodium glutamate, yeast extract, citric acid, onion powder, garlic powder, cheddar cheese, milk, cheese cultures, salt, enzymes, whey, buttermilk, sour cream, cream, lactic acid, sodium caseinate, sunflower oil, jalapeño pepper, green bell pepper, red bell pepper, sugar, dextrose, sodium diacetate, disodium inosinate, disodium guanylate, artificial color, yellow 6, yellow 5, blue 1
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E133Brilliant blue FCFColor
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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