Ramen noodle soup big bowl
Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 425 kcal | 21% |
| Total fat | 15.1 g | 19% |
| Saturated fat | 7.5 g | 38% |
| Total carbohydrate | 66.0 g | 24% |
| Total sugars | 3.8 g | — |
| Dietary fiber | 3.8 g | 13% |
| Protein | 9.4 g | 19% |
| Sodium | 1.8 g | 80% |
Open Food Facts, ODbL, record updated March 10, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
38 38 entities: wheat flour, modified tapioca starch, palm oil, salt, verouratit mate powder, black pepper, paprika), shrimp extract powder (dextrin, salt, shrimp silk reonucleotide 5 disodium), hot sauce powder (chili peppers, dextrin, garlic), monosodium gypsy sugar, yeast, dried cabbage, soy sauce powder (soy, salt, ribonucleotido 5 of disodium or dry, bonito powder (bonito, salt, ribonucleotide 5' of disodis sepis powder (squid, dextrin, pibonucleotido salt 5' of disodium), dried carrot, soy lecithin, c bolla, garlic, shrimp flavored oil rapeseed, dried shrimp powder), potassium carbonate, dried red pepper, guar gum, parsley sas jalapeno (jalapeño chile, soybean oil), tocopherol mixed inolvo (dextrin, soua su sudo oil, xanthan gum, sodium carbonate, dibaco sodium phosphate, green tea flavor oil (tea catechin water), riboflavin, citric acid, contains: wheat, soybeans: unity food, llc, i 5836 corporate ave suite 200, cypress, ca s0009 e f808-645-8204 i mace in south korea/made in south koreaiw, tapatioramen,com microwave directions: 1, upen lid halfway, add seasonings from flavor packet and room temperature water to inside fill line, ace in center of microwave, microwave for 3 minutes, msten chu chicken nito y camarones, instructions for preparation in elmc 1, open the lid in half, add room temperature seasoning to the line indicates 2, place in the center of the microwave, cook p ion or enjoy! (coconut tiemoo 3, stir well and onin
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
- E501Potassium carbonatesStabilizer
- E501iPotassium carbonateStabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 970 mg | 42% |
| Total carbohydrate | 35 g | 13% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 2.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 2
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since November 16, 2023 · label data updated August 25, 2021
- FDC ID
- 2666897
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
