Tapatío noodle soup beef flavor
i Photo: Open Food Facts contributors · CC BY-SA

Tapatío noodle soup beef flavor

United States
NOVA4
415 kcalper 100 g · 21% of the reference intake
3.8 gof sugars per 100 g
Barcode (EAN-13)0780707102121
GS1 prefix078 · GS1 US
Additives15: E101, E101i, E1400…
AllergensGluten, Soybeans
LabelsNo flavors
0780707102121

Prefix 078 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories415 kcal21%
Total fat13.2 g17%
Saturated fat7.5 g38%
Total carbohydrate67.9 g25%
Total sugars3.8 g—
Dietary fiber3.8 g13%
Protein7.5 g15%
Sodium1,481.1 g64,397%

Open Food Facts, ODbL, record updated December 5, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour, modified tapioca starch, palm oil, artificial beef flavor (maltodextrin, sugar disodium 5'-ribonucleotide), vegetable powder (chili, tomato, red pepper, garlic, black pepper, onion, salt sugar, dried cabbage, monosodium glutamate, dried bok choy, hot sauce powder (chili pepper, dextrin garlic), dried carrot, soy lecithin, potato starch, soy sauce powder (soybeans, salt, disodium 5-ribonucleotide), malic acid, onion, garlic, potassium carbonate, dried red pepper, guar gum, yeast, parsley, disodium 5'-ribonucleotide, paprika, mixed tocopherol powder (dextrin, soybean oil), xanthan gum, jalapeno flavor (jalapeno pepper, soybean oil), sodium carbonate, sodium phosphate dibasic, green tea flavor oil (water, dextrin, tea catechin), riboflavin, citric acid,

  • E101RiboflavinsColor
  • E101iRiboflavinColor
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iSodium carbonateStabilizer · Thickener
  • E501Potassium carbonatesStabilizer
  • E501iPotassium carbonateStabilizer
  • E621Monosodium glutamateFlavor enhancer
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (53 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat7.0 g9%
Saturated fat4.0 g20%
Sodium785 mg34%
Total carbohydrate36 g13%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein4.0 g—
Servings per package
About 2
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 25, 2021
FDC ID
2666895

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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