Butter Masala, Indianlife
i Photo: Open Food Facts contributors · CC BY-SA

Butter Masala

United States
NOVA4
144 kcalper 100 g · 7% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)0777762001902
GS1 prefix077 · GS1 US
Additives2: E330, E415
AllergensMilk
LabelsNo artificial flavors
0777762001902

Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories144 kcal7%
Total fat12.8 g16%
Saturated fat6.4 g32%
Total carbohydrate8.0 g3%
Total sugars2.4 g—
Dietary fiber0.80 g3%
Protein2.4 g5%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated May 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Light cream (milk), water, tomatoes, butter, tomato paste, dehydrated onions, sunflower oil, salt, corn starch, evaporated cane juice, ginger, garlic, red chili powder, citric acid (acidulant), fenugreek leaves, turmeric, cumin, coriander powder, cinnamon, cloves, cardamom, black pepper, bay leaves, mustard seeds, xanthan gum, mace.

  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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