Original Veggie Patty
Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 230 kcal | 12% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 33.0 g | 12% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 13.0 g | 46% |
| Protein | 12.0 g | 24% |
| Sodium | 0.14 g | 6% |
USDA FoodData Central, CC0, record updated December 7, 2018 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CANADIAN YELLOW SPLIT PEAS, CARROTS, GREEN PEAS, RED PEPPER, SUNFLOWER SEEDS, ORGANIC CHIA SEEDS, RICE FLOUR, PEA FIBER, VEGETABLE FIBER, COCONUT OIL, ONION, GARLIC, SALT, TOMATO POWDER, BLACK PEPPER, SMOKED PAPRIKA, LESS THAN 2% OF YEAST EXTRACT AND NATURAL FLAVOUR.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 10 g | 13% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 135 mg | 6% |
| Total carbohydrate | 33 g | 12% |
| Dietary fiber | 13 g | 46% |
| Total sugars | 4.0 g | — |
| Protein | 12 g | — |
- USDA food category
- Other Meats
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated December 7, 2018
- FDC ID
- 601966
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
BIG MOUNTAIN FOODS
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.