United States
Data
Vegetable fats · United States

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by Strauss Group · brand owner: ELITE
United States
NUTRI-SCOREABCDENOVA4
600 kcalper 100 g · 30% of the reference intake
55.0 gof sugars per 100 g
Barcode (EAN-13)0772451103066
GS1 prefix077 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0772451103066

Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories600 kcal30%
Total fat40.0 g51%
Saturated fat15.0 g75%
Total carbohydrate55.0 g20%
Total sugars55.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, vegetable oils & fats (palm, cottonseed), cocoa powder, nuts (hazelnuts, cashews, almonds), vanillin (artificial flavor).

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat8.0 g10%
Saturated fat3.0 g15%
Sodium1 mg0%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars11 g—
Protein0.0 g—
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 6, 2018
FDC ID
475111

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ELITE

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States
Sugars55.0 g · median 9.4 g
Saturated fat15.0 g · median 7.8 g
Salt0.01 g · median 0.51 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.