Snacks · United States

Bars

by Mason St. Bakehouse · brand owner: MASON ST. BAKEHOUSE
United States
NUTRI-SCOREABCEDNOVA4
375 kcalper 100 g · 19% of the reference intake
21.9 gof sugars per 100 g
Barcode (EAN-13)0770981810140
GS1 prefix077 · GS1 US
Additives6: E322, E322i, E341…
AllergensBanana, Eggs, Gluten, Milk, Soybeans
0770981810140

Prefix 077 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat14.1 g18%
Saturated fat9.4 g47%
Total carbohydrate62.5 g23%
Total sugars21.9 g—
Dietary fiber12.5 g45%
Protein6.3 g13%
Sodium0.16 g7%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), inulin, sugar, chocolate (sugar, chocolate liquor, cocoa butter, soybean lecithin, natural flavor), rolled oats, banana, raisin paste, egg, dates, coconut, water, modified corn starch, molasses, sodium bicarbonate, salt, natural flavor, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat4.5 g6%
Saturated fat3.0 g15%
Sodium50 mg2%
Total carbohydrate20 g7%
Dietary fiber4.0 g14%
Total sugars7.0 g—
Protein2.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated July 14, 2017
FDC ID
465222

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MASON ST. BAKEHOUSE

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States
Sugars21.9 g · median 9.9 g
Saturated fat9.4 g · median 5.0 g
Salt0.39 g · median 0.85 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.