Chocolate truffles · United States

Lake champlain chocolates, milk chocolate truffle

by Lake Champlain Chocolates · brand owner: Champlain Chocolate Company

United States

526 kcalper 100 g · 26% of the reference intake

39.5 gof sugars per 100 g

Barcode (EAN-13)0769933856312

GS1 prefix076 · GS1 US

AdditivesNone found in the ingredients

AllergensMilk

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	526 kcal	26%
Total fat	34.2 g	44%
Saturated fat	21.0 g	105%
Total carbohydrate	47.4 g	17%
Total sugars	39.5 g	—
Dietary fiber	2.6 g	9%
Protein	5.3 g	11%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

*+milk chocolate (*+sugar, *+cocoa butter, *milk powder, *+chocolate liquor, and *+vanilla), *heavy cream, and *rice syrup.

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (38 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	13 g	17%
Saturated fat	8.0 g	40%
Sodium	25 mg	1%
Total carbohydrate	18 g	7%
Dietary fiber	1.0 g	4%
Total sugars	15 g	—
Protein	2.0 g	—

Servings per package: About 4
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated October 13, 2017
FDC ID: 2051443

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Champlain Chocolate Company

Open Food Facts, ODbL

In its category

Position among 121 “chocolate truffles” products sold in the United States

Sugars39.5 g · median 43.9 g

Saturated fat21.0 g · median 20.0 g

Salt0.17 g · median 0.21 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate truffles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.