
Energy Stroopwafel
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- August 8, 2018reportedUnited StatesFDAOther reason
GU Energy Stroopwafels; Dutch-Style syrup filled waffle cookie;, Salted Chocolate GF, Waffle; WAFFLE 1 Pkt, Item # 124204, UPC: 769493101648; WAFFLE 16 Pkt…
Official wording (English):
Firm was notified by L-Leucine supplier that product may contain cyclamates. Testing of the product confirmed this and a recall was initiated.
Lots and dates in the notice: All lots
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 467 kcal | 23% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 8.3 g | 42% |
| Total carbohydrate | 70.0 g | 25% |
| Total sugars | 33.3 g | — |
| Dietary fiber | 3.0 g | 11% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated May 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
FLOUR BLEND (ORGANIC RICE FLOUR, ORGANIC TAPIOCA FLOUR, ORGANIC POTATO STARCH ORGANIC TAPIOCA SYRUP, ORGANIC PALM FRUIT OIL, ORGANIC CANE SUGAR, ORGANIC EGGS, ORGANIC COCOA PROCESSED WITH ALKALI, ORGANIC SOY FLOUR, L-LEUCINE, SEA SALT, XANTHAN GUM, BAKING SODA, SOY LECITHIN ORGANIC RICE EXTRACT, L-VALINE, L-ISOLEUCINE. CONTAINS: EGG AND SOY. MAY CONTAIN MILK, COCONUT
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E641Leucine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Caramel stuffed wafers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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