Confectioneries · United States

Holiday countdown milk chocolates

· brand owner: Ross Acquisition Inc.
United States
NUTRI-SCOREABCDENOVA4
520 kcalper 100 g · 26% of the reference intake
60.0 gof sugars per 100 g
Barcode (EAN-13)0768395530877
GS1 prefix076 · GS1 US
Additives1: E476
AllergensMilk, Soybeans
0768395530877

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories520 kcal26%
Total fat28.0 g36%
Saturated fat16.0 g80%
Total carbohydrate64.0 g23%
Total sugars60.0 g—
Dietary fiber2.0 g7%
Protein6.0 g12%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, dry whole milk, chocolate liquor, cocoa butter, soy lecithin & pgpr (emulsifiers), artificial flavor-vanillin.

  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat14 g18%
Saturated fat8.0 g40%
Sodium35 mg2%
Total carbohydrate32 g12%
Dietary fiber1.0 g4%
Total sugars30 g—
Protein3.0 g—
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated August 31, 2019
FDC ID
2472535

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ross Acquisition Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars60.0 g · median 56.5 g
Saturated fat16.0 g · median 0.00 g
Salt0.17 g · median 0.12 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.