Frozen foods · United States

Grilled cheese sandwich

· brand owner: Raybern Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
288 kcalper 100 g · 14% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)0766626666708
GS1 prefix076 · GS1 US
Additives12: E150c, E202, E235…
AllergensGluten, Milk, Soybeans
0766626666708

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories288 kcal14%
Total fat12.8 g16%
Saturated fat5.8 g29%
Total carbohydrate31.4 g11%
Total sugars4.5 g—
Dietary fiber2.6 g9%
Protein11.5 g23%
Sodium0.57 g25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat berry (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, fully refined soybean oil, salted butter [pasteurized cream, salt], yeast, coarse cracked wheat, wheat gluten, honey, canola oil, and 2% or less of caramel color, salt, granulated sugar, calcium propionate [to retain freshness], malt, dough improver [malted wheat flour, enzymes and 2% or less of ascorbic acid], enzymes, sunflower lecithin, ascorbic acid), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, natamycin [a natural mold inhibitor], enzymes, soy lecithin [non-sticking agent]), goat cheese sauce (water, goat cheese [pasteurized goat milk, salt, cheese cultures, microbial rennet], cream, butter, salt, modified food starch, citrus fiber, xanthan gum), caramelized onion jam (red onion, brown sugar, vinegar [balsamic, distilled & red wine vinegar], corn syrup, red wine, water, canola oil, pectin, orange juice concentrate, blackstrap molasses, salt, black carrot powder, potassium sorbate, caramel color, tamarind, spices, citric acid), bacon (cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrite, may contain natural smoke flavoring, sodium phosphate).

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E235NatamycinPreservative
  • E250Sodium nitritePreservative
  • E282calcium propionatePreservative
  • E301Sodium ascorbateAntioxidant
  • E316sodium erythorbateAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (156 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories449 kcal—
Total fat20 g26%
Saturated fat9.0 g45%
Sodium891 mg39%
Total carbohydrate49 g18%
Dietary fiber4.1 g14%
Total sugars7.0 g—
Protein18 g—
Servings per package
About 2
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 1, 2018
FDC ID
2132988

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Raybern Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars4.5 g · median 1.9 g
Saturated fat5.8 g · median 2.0 g
Salt1.4 g · median 0.92 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.