Frozen foods · United States

Grilled cheese sandwich

· brand owner: Raybern Foods, Inc.

United States

340 kcalper 100 g · 17% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0766626666104

GS1 prefix076 · GS1 US

Additives6: E150c, E160b, E235…

AllergensGluten, Milk, Soybeans

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	340 kcal	17%
Total fat	18.0 g	23%
Saturated fat	8.7 g	43%
Total carbohydrate	31.3 g	11%
Total sugars	2.7 g	—
Dietary fiber	2.7 g	10%
Protein	15.3 g	31%
Sodium	0.60 g	26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat berry bread (unbleached enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, fully refined soybean oil, salted butter [pasteurized cream, salt], yeast, coarse cracked wheat, wheat gluten, honey, canola oil, and 2% or less of caramel color, salt, granulated sugar, calcium propionate [to retain freshness], malt, dough improver [malted wheat flour, enzymes and 2% or less of ascorbic acid], enzymes, sunflower lecithin, ascorbic acid), fontina cheese (pasteurized milk, cheese culture, salt, enzymes,), colby jack cheese (pasteurized milk, cheese culture, salt, enzymes, annatto), processed cheddar cheese yellow (cheddar cheese [cultured pasteurized milk, salt, annatto, enzymes], natamycin [a natural mold inhibitor], soy lecithin [non-sticking agent]).

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E160bAnnattoColor
E235NatamycinPreservative
E282calcium propionatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (150 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	510 kcal	—
Total fat	27 g	35%
Saturated fat	13 g	65%
Sodium	900 mg	39%
Total carbohydrate	47 g	17%
Dietary fiber	4.1 g	14%
Total sugars	4.0 g	—
Protein	23 g	—

Servings per package: About 2
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 1, 2018
FDC ID: 2132987

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Raybern Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars2.7 g · median 1.9 g

Saturated fat8.7 g · median 2.0 g

Salt1.5 g · median 0.92 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.