Chicken & bacon cobb salad
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 221 kcal | 11% |
| Total fat | 18.8 g | 24% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 7.4 g | 3% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 8.1 g | 16% |
| Sodium | 0.45 g | 20% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Romaine lettuce, chianti italian dressing [soybean oil, red wine vinegar, vinegar, water, sugar, salt, garlic, spices and herbs, onion, chianti wine, and xanthan gum], precooked bacon bits [bacon cured with water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrate, may contain smoke flavoring, sodium phosphate], grilled chicken breast strips [chicken breast meat (boneless, skinless chicken breast, water, salt, sugar, and sodium phosphate), blended oil (soybean oil and olive pomace oil with annatto), salt, black pepper], hard cooked egg, dried cranberries [cranberries, sugar, sunflower oil], blue cheese [blue cheese (milk, cheese cultures, salt, enzymes) powdered cellulose to prevent caking, natamycin to protect flavor], grape tomatoes
- E160bAnnattoColor
- E251Sodium nitratePreservative
- E316sodium erythorbateAntioxidant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 659 kcal | — |
| Total fat | 56 g | 72% |
| Saturated fat | 13 g | 65% |
| Sodium | 1,341 mg | 58% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 14 g | — |
| Protein | 24 g | — |
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 5, 2021
- FDC ID
- 1950892
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
A ALONG THE VINE
Open Food Facts, ODbL
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.