Thai-style peanut sauce

by Annie Chun's · brand owner: Annie Chun's, Inc.
United States
NUTRI-SCOREABCDENOVA4
324 kcalper 100 g · 16% of the reference intake
17.6 gof sugars per 100 g
Barcode (EAN-13)0765667316856
GS1 prefix076 · GS1 US
Additives3: E270, E330, E415
AllergensPeanuts, Sesame seeds, Soybeans
0765667316856

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories324 kcal16%
Total fat20.6 g26%
Saturated fat4.4 g22%
Total carbohydrate26.5 g10%
Total sugars17.6 g—
Dietary fiber0.00 g0%
Protein8.8 g18%
Sodium0.82 g36%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanut butter, salted sake (water, rice, koji, salt), cane sugar, tamari (water, soybeans, salt, vinegar), water, sesame oil, rice vinegar, sesame seeds, lactic acid, ginger puree (ginger, citric acid), coriander powder, dehydrated red pepper, lemon juice concentrate, xanthan gum, natural flavor & ascorbic acid (vitamin c).

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat7.0 g9%
Saturated fat1.5 g7%
Sodium280 mg12%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars6.0 g—
Protein3.0 g—
Servings per package
About 7.5
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 14, 2018
FDC ID
1862157

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Annie Chun's, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars17.6 g · median 4.0 g
Saturated fat4.4 g · median 0.00 g
Salt2.1 g · median 1.7 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.