Sesame soy noodles
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 2.3 g | 3% |
| Saturated fat | 0.39 g | 2% |
| Total carbohydrate | 20.8 g | 8% |
| Total sugars | 7.4 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 0.78 g | 2% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Noodle: water, mung bean noodle (mung bean flour, pea flour, tapioca starch, modified tapioca starch, guar gum), rice bran oil, soy lecithin. vegetables: mung bean sprouts, shiitake mushroom, bamboo shoot, carrot, chinese water spinach, water, calcium chloride, citric acid, sugar. sauce: sugar, soy sauce (soybean, rice, water, salt, alcohol), water, onion, mushroom flavored seasoning powder (maltodextrin, salt, sugar, mushroom powder), sunflower oil, sesame seed, modified corn starch, garlic, salt, yeast extract (yeast extract, maltodextrin, sodium chloride), citric acid, caramel color, black pepper powder, xanthan gum. oil: sesame oil.
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 270 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 599 mg | 26% |
| Total carbohydrate | 53 g | 19% |
| Dietary fiber | 5.1 g | 18% |
| Total sugars | 19 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Pizza Mixes & Other Dry Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated April 26, 2020
- FDC ID
- 2110576
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
CJ
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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