Strawberry Cream Cheese Spread
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 23.3 g | 30% |
| Saturated fat | 16.7 g | 84% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 16.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.3 g | 7% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated December 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pasteurized milk, strawberry base (sugar, strawberries, water, modified food starch, natural flavors, strawberry seeds, carrot juice concentrate (for color), black currant juice concentrate (for color), citric acid, potassium sorbate (as preservative), pasteurized cream, sugar, salt, stabilizers (Xanthan, locust bean and guar gums), potassium sorbate (maintains freshness), cheese cultures
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.