Smoked chicken sausage with bacon, cheese, quinoa, jalapeno, black beans, bell pepper, corn, barley and onion, jalapeno bacon & cheese
Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 200 kcal | 10% |
| Total fat | 12.9 g | 16% |
| Saturated fat | 4.3 g | 21% |
| Total carbohydrate | 5.7 g | 2% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 14.3 g | 29% |
| Sodium | 0.61 g | 27% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken, bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), pasteurized process cheddar cheese (cultured milk, water, cream, salt, sodium phosphates, apo-carotenal and beta carotene [color], sodium citrate, enzymes, powdered cellulose added to prevent caking), white quinoa, jalapeno pepper, black beans, roasted green bell pepper, roasted corn, bacon ([pork, water, salt, sugar, sodium nitrite, may also contain smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate], hickory smoke flavor), cooked barley, onions, contains 2% or less of the following: sea salt, garlic, spices, celery powder, dried onion, jalapeno powder, smoked onion, natural flavor. stuffed in a natural pork casing.
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 430 mg | 19% |
| Total carbohydrate | 4.0 g | 1% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 0.0 g | — |
| Protein | 10 g | — |
- Servings per package
- About 4
- USDA food category
- Sausages, Hotdogs & Brats
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 11, 2019
- FDC ID
- 2140579
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Aidells Sausage Company
Open Food Facts, ODbL
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sausages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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