Simple syrups · United States

Syrup

by Starbucks · brand owner: Starbucks Coffee Company

United States

267 kcalper 100 g · 13% of the reference intake

63.3 gof sugars per 100 g

Barcode (EAN-13)0762111966872

GS1 prefix076 · GS1 US

Additives2: E202, E330

AllergensNot given in the source

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	267 kcal	13%
Total fat	0.00 g	0%
Total carbohydrate	63.3 g	23%
Total sugars	63.3 g	—
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, water, natural flavor, citric acid (e330), preservative: potassium sorbate (e202).

E202Potassium sorbatePreservative
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Protein	0.0 g	—

Servings per package: About 33
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated March 3, 2018
FDC ID: 2290332

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Starbucks Coffee Company

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars63.3 g · median 56.7 g

Salt0.00 g · median 0.04 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.