Cakes · United States

Cake

by Starbucks Coffee Company · brand owner: Starbucks Coffee Company
United States
NUTRI-SCOREABCDENOVA4
493 kcalper 100 g · 25% of the reference intake
40.6 gof sugars per 100 g
Barcode (EAN-13)0762111114006
GS1 prefix076 · GS1 US
Additives12: E171, E322, E322i…
AllergensEggs, Gluten, Milk, Soybeans
0762111114006

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories493 kcal25%
Total fat27.5 g35%
Saturated fat17.4 g87%
Total carbohydrate56.5 g21%
Total sugars40.6 g—
Dietary fiber1.4 g5%
Protein4.3 g9%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], brown sugar, white confectionary coating (sugar, palm kernel and palm oils, whey, nonfat milk, soy lecithin, titanium dioxide [color], natural flavor, vanilla), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), sweetened dried cranberries (cranberries, sugar, sunflower oil), butter (cream [milk], natural flavoring), eggs, margarine (vegetable oil blend [soybean oil, palm oil], water, contains 2% or less of: salt, mono - and diglycerides, nonfat dry milk, natural flavor, vitamin a palmitate, beta-carotene [color]), icing sugar (sugar, maltodextrin), ginger chips (ginger, sugar), contains 2% or less of: palm oil, orange peel (orange peel, sugar, orange oil), coconut oil, canola oil, salt, maltitol, natural vanilla flavor, water, cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate).

  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (69 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories340 kcal—
Total fat19 g24%
Saturated fat12 g60%
Sodium190 mg8%
Total carbohydrate39 g14%
Dietary fiber1.0 g3%
Total sugars28 g—
Protein3.0 g—
Servings per package
About 6
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 1, 2020
FDC ID
2058113

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Starbucks Coffee Company

Open Food Facts, ODbL

In its category

Position among 7,774 “cakes” products sold in the United States
Sugars40.6 g · median 33.3 g
Saturated fat17.4 g · median 6.7 g
Salt0.69 g · median 0.72 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.