Karo, corn syrup, dark, 5gal

· brand owner: ACH FOOD COMPANIES, INC.

United States

289 kcalper 100 g · 14% of the reference intake

23.6 gof sugars per 100 g

Barcode (EAN-13)0761720951002

GS1 prefix076 · GS1 US

Additives2: E150c, E211

AllergensNot given in the source

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	289 kcal	14%
Total fat	0.09 g	0%
Saturated fat	0.09 g	0%
Total carbohydrate	72.3 g	26%
Total sugars	23.6 g	—
Dietary fiber	0.10 g	0%
Protein	0.04 g	0%
Sodium	0.10 g	4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn Syrup, Refiners' Molasses, Natural Flavor, Salt, Sodium Benzoate (used to protect quality), Caramel Color.

E150cAmmonia caramelColor
E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 40.95 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	118 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	41 mg	2%
Total carbohydrate	30 g	11%
Dietary fiber	0.0 g	0%
Total sugars	9.7 g	—
Protein	0.0 g	—

USDA food category: Sugars/Sugar Substitute Products
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since March 19, 2021 · label data updated April 20, 2018
FDC ID: 1457479

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

ACH FOOD COMPANIES, INC.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated April 23, 2020 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated April 20, 2018 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.