Soups · United States

Chicken & corn chowder

· brand owner: B. Robert's Foods, Inc.

United States

101 kcalper 100 g · 5% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)0761088802558

GS1 prefix076 · GS1 US

Additives7: E150c, E211, E250…

AllergensCelery, Fish, Milk, Soybeans

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	101 kcal	5%
Total fat	5.7 g	7%
Saturated fat	3.1 g	15%
Total carbohydrate	9.3 g	3%
Total sugars	2.2 g	—
Dietary fiber	0.90 g	3%
Protein	4.0 g	8%
Sodium	0.29 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, boneless chicken breast, heavy cream (cream, milk, mono and diglycerides, carrageenan), russet potatoes, sweet corn, bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, honey), modified food starch, red bell pepper, celery, onion, salt, green onion, cultured dextrose/maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, natural flavor [contains soy], tamarind), hot sauce (peppers, vinegar, salt, xanthan gum, sodium benzoate), chicken flavor (chicken broth, chicken flavor, salt, evaporated cane juice .. powder, corn starch, natural flavor, turmeric), thyme, black pepper, bay leaves.

Allergen: Celery Allergen: Fish Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E211Sodium benzoatePreservative
E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (227 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	229 kcal	—
Total fat	13 g	17%
Saturated fat	7.0 g	35%
Sodium	661 mg	29%
Total carbohydrate	21 g	8%
Dietary fiber	2.0 g	7%
Total sugars	5.0 g	—
Protein	9.0 g	—

Servings per package: About 2
USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since January 26, 2023 · label data updated December 5, 2022
FDC ID: 2455455

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

B. Robert's Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars2.2 g · median 1.8 g

Saturated fat3.1 g · median 0.41 g

Salt0.73 g · median 0.81 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.