California Sun Dried Tomatoes, Traina
i Photo: Open Food Facts contributors · CC BY-SA
Dried tomatoes · United States

California Sun Dried Tomatoes

by Traina · 3 oz
United States
NUTRI-SCOREABDECNOVA1
250 kcalper 100 g · 13% of the reference intake
28.6 gof sugars per 100 g
Barcode (EAN-13)0760948102883
GS1 prefix076 · GS1 US
Additives1: E220
AllergensNot given in the source
0760948102883

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories250 kcal13%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate57.1 g21%
Total sugars28.6 g—
Dietary fiber14.3 g51%
Protein14.3 g29%
Sodium0.29 g12%

Open Food Facts, ODbL, record updated July 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sun Dried Roma Tomatoes, sulfur dioxide (for color retention)

  • E220Sulfur dioxideAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 33 “dried tomatoes” products sold in the United States
Sugars28.6 g · median 13.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.71 g · median 0.87 g

91% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dried tomatoes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

11.2kg CO₂e per kg

Reference value for the category “Dried tomatoes”: 11.2 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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