Sausages · United States

Sweet bourbon chicken sausage

· brand owner: JIM BEAM
United States
NUTRI-SCOREACDEBNOVA4
143 kcalper 100 g · 7% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0759661561015
GS1 prefix075 · GS1 US
Additives4: E1510, E1520, E330…
AllergensChicken, Gluten, Sesame seeds, Soybeans
0759661561015

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories143 kcal7%
Total fat3.6 g5%
Saturated fat0.89 g4%
Total carbohydrate8.0 g3%
Total sugars2.7 g—
Dietary fiber0.00 g0%
Protein17.9 g36%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken, seasoning mix (powdered brown sugar [sugar, cane molasses, invert sugar], soy sauce powder [soy sauce {fermented soybeans & salt}, maltodextrin & salt), dextrose, salt, chicken broth powder [chicken broth flavor (contains chicken broth, salt, flavor), maltodextrin], garlic powder, onion powder, natural flavors including bourbon (natural flavor, propylene glycol, citric acid, water, glycerine & ethyl alcohol), sesame oil, spices, less than 2% tricalcium phosphate as anticaking agent], sugar, dehydrated soy sauce (soy sauce [wheat, soybeans, salt], maltodextrin, salt), maple bourbon, packed in natural pork casing.

  • E1510Ethanol
  • E1520Propylene glycolEmulsifier · Humectant
  • E330Citric acidAntioxidant · Sequestrant
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat4.0 g5%
Saturated fat1.0 g5%
Sodium700 mg30%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars3.0 g—
Protein20 g—
Servings per package
About 5
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated August 10, 2017
FDC ID
1930354

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

JIM BEAM

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars2.7 g · median 1.2 g
Saturated fat0.89 g · median 8.3 g
Salt1.6 g · median 2.1 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.