United States
Data
Frozen foods · United States

Thai Coconut Curry Cod

by Gulf Gourmet · brand owner: Trans-Global Products Inc.
United States
NUTRI-SCOREBCDEANOVA4
112 kcalper 100 g · 6% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0759386010041
GS1 prefix075 · GS1 US
Additives5: E330, E412, E415…
AllergensCelery, Fish, Milk, Sesame seeds, Soybeans
0759386010041

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories112 kcal6%
Total fat2.1 g3%
Saturated fat1.3 g7%
Total carbohydrate17.1 g6%
Total sugars1.2 g—
Dietary fiber1.5 g5%
Protein6.8 g14%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cod, cooked brown rice, broccoli, sugar snap peas, carrots, onion, red pepper, celery, water, contains 2% or less of: soy and tamari powder, modified corn starch, sesame seeds, molasses powder, garlic powder, xanthan and guar gums, natural flavoring, sugar, spices, nonft milk, whey, coconut milk powder, salt, green bell pepper powder, turmeric, corn syrup solids, onion powder, dehydrated parsley, jalapeno pepper, natural flavors, tapioca maltodextrin, lime juice solids, soybean oil, citric acid, disodium inosinate, disodium guanylate, sodium caseinate, modified corn starch.

Allergen: CeleryAllergen: FishAllergen: MilkAllergen: Sesame seedsAllergen: Soybeans
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 340 g, as declared by the brand to USDA FoodData Central
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 11, 2018
FDC ID
2290821

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Trans-Global Products Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.2 g · median 1.9 g
Saturated fat1.3 g · median 2.0 g
Salt0.16 g · median 0.92 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.