Prepared meats · United States

Hickory Smoked Boneless Ham Steaks

by Indiana Packers Co. · brand owner: Indiana Packers Co.

United States

107 kcalper 100 g · 5% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0759199822138

GS1 prefix075 · GS1 US

Additives2: E250, E316

AllergensNot given in the source

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	107 kcal	5%
Total fat	4.5 g	6%
Saturated fat	1.8 g	9%
Total carbohydrate	1.8 g	1%
Total sugars	1.8 g	—
Dietary fiber	0.00 g	0%
Protein	16.1 g	32%
Sodium	0.91 g	40%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.

E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 56 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	2.5 g	3%
Saturated fat	1.0 g	5%
Sodium	510 mg	22%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	9.0 g	—

Servings per package: About 8
USDA food category: Pepperoni, Salami & Cold Cuts
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2061054

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Indiana Packers Co.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States

Sugars1.8 g · median 1.8 g

Saturated fat1.8 g · median 3.6 g

Salt2.3 g · median 2.5 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.