KABOOM Tortilla Chips
Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 28.6 g | 37% |
| Saturated fat | 8.9 g | 45% |
| Total carbohydrate | 60.7 g | 22% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.1 g | 14% |
| Sodium | 0.72 g | 31% |
Open Food Facts, ODbL, record updated December 23, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CORN FLOUR (PROCESSED WITH LIME), VEGETABLE OIL (PALM AND/OR SOYBEAN AND/OR CANOLA OIL), SEASONING [SUGAR, SALT, CORN MALTODEXTRIN, MONOSODIUM GLUTAMATE, CITRIC ACID, SPICES, TOMATO POWDER, MODIFIED CORN STARCH, GARLIC POWDER, ACETIC ACID, ONION POWDER, CHILI PEPPER POWDER, SILICON DIOXIDE, NATURAL AND ARTIFICIAL FLAVORS, PAPRIKA EXTRACT, RED 40 LAKE, YELLOW 6 LAKE, BHT (PRESERVATIVE)]. MADE IN A FACILITY THAT MAY ALSO USE SOY, MILK, EGG, WHEAT AND PEANUTS
- E110Sunset yellow FCFColor
- E129Allura redColor
- E160cPaprika extractColor
- E260Acetic acidPreservative
- E321Butylated hydroxytolueneAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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