Takis, Takis
i Photo: Open Food Facts contributors · CC BY-SA

Takis

by Takis · 113
United StatesChile
NOVA4
496 kcalper 100 g · 25% of the reference intake
3.4 gof sugars per 100 g
Barcode (EAN-13)0757528049607
GS1 prefix075 · GS1 US
Additives8: E110, E129, E319…
AllergensMilk, Soybeans
0757528049607

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories496 kcal25%
Total fat28.0 g36%
Saturated fat7.2 g36%
Total carbohydrate55.0 g20%
Total sugars3.4 g—
Protein6.1 g12%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated April 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

INGREDIENTES: HARINA DE MAÍZ, ACEITE DE PALMA Y CANOLA REFINADO (TBHQ), SAZONADOR (MALTODEXTRINA, SAL, AZÚCAR, SÓLIDOS DE LECHE, ÁCIDO CÍTRICO, PROTEÍNA DE SOYA HIDROLIZADA, GLUTAMATO MONOSÓDICO, SABORIZANTES IDÉNTICO AL NATURAL, NATURAL Y ARTIFICIAL, EXTRACTO DE LEVADURA, CEBOLLA EN POLVO, GRASA DE PALMA NO HIDROGENADA, QUESO, AMARILLO CREPÚSCULO, ROJO ALLURA AC, ACEITE DE SOYA REFINADO, AJI EN POLVO, INOSINATO DE SODIO, GUANILATO DE SODIO, DIOXIDO DE SILICIO, SILICATO DE CALCIO).

  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E552Calcium silicate
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
ChileUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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