Confectioneries · United States

Ricolino, moritas sour gummies, blackberry, blueberry and strawberry

by Ricolino · brand owner: RICOLINO

United States

340 kcalper 100 g · 17% of the reference intake

74.0 gof sugars per 100 g

Barcode (EAN-13)0757528002442

GS1 prefix075 · GS1 US

Additives10: E297, E330, E331…

AllergensGelatin

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	340 kcal	17%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	82.0 g	30%
Total sugars	74.0 g	—
Dietary fiber	2.0 g	7%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pectin gummies: sugar, corn syrup, pectin, citric acid, sodium citrate, natural flavor and artificial colors (fd&c red no. 40 and fd&c blue no. 1). flavored dots: sugar, fumaric acid, corn syrup, artificial colors (fd&c red no. 40, fd&c blue no. 1, fd&c carmine and fd&c red no. 3), artificial flavors, magnesium silicate, gelatin, carnauba wax, vegetable shortening (hydrogenated palm oil) and glyceryl tristearate.

Allergen: Gelatin

E297Fumaric acid
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E428Gelatin
E440PectinsEmulsifier · Stabilizer · Thickener
E553Magnesium silicatesThickener
E903Carnauba waxCarrier
E129Allura redColorread from the ingredients list
E133Brilliant blue FCFColorread from the ingredients list
E127ErythrosineColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1.8 oz (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	41 g	15%
Dietary fiber	1.0 g	4%
Total sugars	37 g	—
Protein	0.0 g	—

Servings per package: About 6
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1879026

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RICOLINO

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars74.0 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.12 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.