Rich Beetroot Risotto Plants & Rice
Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 129 kcal | 6% |
| Total fat | 2.1 g | 3% |
| Total carbohydrate | 25.7 g | 9% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 0.70 g | 3% |
| Protein | 2.1 g | 4% |
| Sodium | 0.31 g | 14% |
USDA FoodData Central, CC0, record updated May 23, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WATER, PARBOILED RISOTTO RICE, BEETROOT AND BASIL SAUCE (DICED BEETROOT, WATER, ONION, SUNFLOWER OIL, RED WINE, BASIL, NATURAL FLAVOURING, SUGAR, GARLIC PUREE, SALT, COM STARCH, YEAST EXTRACT, RED WINE VINEGAR, PAPRIKA EXTRACT, GROUND BLACK PEPPER, BEETROOT JUICE POWDER (BEETROOT JUICE CONCENTRATE, MALTODEXTRIN, ACIDITY REGULATOR: CITRIC ACID), BASIL EXTRACT), ACIDITY REGULATOR: GLUCONO-DELTA-LACTONE
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 181 kcal | — |
| Total fat | 3.0 g | 4% |
| Sodium | 440 mg | 19% |
| Total carbohydrate | 36 g | 13% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 3.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 2
- USDA food category
- Entrees, Sides & Small Meals
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 23, 2023
- FDC ID
- 2580909
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Roadhouse Grill Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
