Maduritos, Sweet Plantain Chips

by Riquitas · brand owner: Montalvan's Sales

United States

505 kcalper 100 g · 25% of the reference intake

37.8 gof sugars per 100 g

Barcode (EAN-13)0756869101524

GS1 prefix075 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	505 kcal	25%
Total fat	18.9 g	24%
Saturated fat	7.9 g	39%
Total carbohydrate	72.6 g	26%
Total sugars	37.8 g	—
Dietary fiber	0.00 g	0%
Protein	3.2 g	6%
Sodium	0.01 g	0%

Open Food Facts, ODbL, record updated January 6, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sweet ripe plantains, vegetable oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 31.7 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.5 g	13%
Sodium	2 mg	0%
Total carbohydrate	23 g	8%
Dietary fiber	0.0 g	0%
Total sugars	12 g	—
Protein	1.0 g	—

Servings per package: About 3
USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 10, 2018
FDC ID: 2015038

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Montalvan's Sales

Open Food Facts, ODbL

In its category

Position among 53 products in the same category sold in the United States

Sugars37.8 g · median 0.00 g

Saturated fat7.9 g · median 8.9 g

Salt0.01 g · median 0.40 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.