Tikka Masala Simmer Sauce Extra Spicy

by Sharwoods
United States
NOVA4
78 kcalper 100 g · 4% of the reference intake
6.3 gof sugars per 100 g
Barcode (EAN-13)0756781003142
GS1 prefix075 · GS1 US
Additives1: E270
AllergensGluten
0756781003142

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories78 kcal4%
Total fat4.7 g6%
Saturated fat1.6 g8%
Total carbohydrate6.3 g2%
Total sugars6.3 g—
Dietary fiber1.6 g6%
Protein1.6 g3%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

tomato concentrate, water, onion, fried onion, canola oil, ginger purée, coconut milk, sugar, ground spices, desiccated coconut, garlic purée, modified corn starch, salt, garlic powder, chili powder, lactic acid, roasted barley malt extract, ground fenugreek leaf, lemon oil

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (64 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat3.0 g4%
Saturated fat1.0 g5%
Sodium170 mg7%
Total carbohydrate4.0 g1%
Dietary fiber1.0 g4%
Total sugars4.0 g—
Protein1.0 g—
Servings per package
About 6.5
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 4, 2023
FDC ID
2655091

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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