The steak blend, Kinder's
i Photo: Open Food Facts contributors · CC BY-SA

The steak blend

United States
NOVA4
0 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0755795855631
GS1 prefix075 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts (read from the ingredients list)
0755795855631

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories0 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Protein0.00 g0%
Sodium21.0 g913%

Open Food Facts, ODbL, record updated June 1, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sea salt, dehydrated garlic", spices dehydrated onion, lemon peel", mustard seed chili pepper", maltodextrin, paprika, natural flavor, mushroom powder", sunflower oil", lemon juice", "organic produced for p,k, kinder co, inc,, walnut creek, ca 94590 osa85563-0920 certified organic by oregon tilth otco parve lp,gj 755795 85563 168071 lue 0% 9% 0%

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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