BBQ Sauce Cherry Brown Sugar
by Kinder's
United States
206 kcalper 100 g · 10% of the reference intake
41.2 gof sugars per 100 g
Barcode (EAN-13)0755795700429
GS1 prefix075 · GS1 US
Additives3: E150c, E330, E415
AllergensNot given in the source
Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 206 kcal | 10% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 47.1 g | 17% |
| Total sugars | 41.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 1.0 g | 45% |
Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
tomato puree, brown sugar, molasses, vinegar, salt, corn starch, cherry juice concentrate, worcestershire sauce, water, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, natural smoke flavor, cultured dextrose, onion powder, citric acid, xanthan gum
- E150cAmmonia caramelColor
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.