Tater crowns
Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 212 kcal | 11% |
| Total fat | 12.9 g | 17% |
| Saturated fat | 2.3 g | 12% |
| Total carbohydrate | 23.5 g | 9% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 1.2 g | 2% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated January 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Potatoes, Vegetable Oil (soybean, canola, cottonseed, sunflower), Autolyzed Yeast Extract, Corn Flour, Dehydrated Onion, Dehydrated Potato Flakes, Dextrose, Enriched Wheat Flour, Leavening, Maltodextrin, Natural Flavor, Salt, Sodium Acid Sulfate, Disodium Dihydrogen Pyrophosphate. Contains: Wheat.
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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