
Snacks peanut medley
Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 42.9 g | 55% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 32.1 g | 12% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 7.1 g | 26% |
| Protein | 21.4 g | 43% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated May 29, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Roasted peanuts (peanuts roasted in vegetable oil [peanut, cottonseed, sunflower seed and/or canola], salt), honey roasted peanuts (peanuts roasted in vegetable oil [peanut, cottonseed, sunflower seed and/or canola], sugar, honey, maltodextrin, fructose, corn starch, calcium stearate, salt, xanthan gum, natural honey flavor), toffee peanuts (peanuts, sugar, salt), spicy peanuts (peanuts roasted in vegetable oil [peanut, cottonseed, sunflower seed and/or canola], salt, dextrose, onion-garlic-jalapeno pepper powders, red pepper, modified corn starch, natural flavorings, extractives of paprika).
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 90 mg | 4% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 8.0 g | — |
| Protein | 6.0 g | — |
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated April 12, 2019
- FDC ID
- 2135656
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
STAR SNACKS
Open Food Facts, ODbL
In its category
67% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.