Snacks · United States

Puffed wheat snacks

· brand owner: SAN MIGUEL
United States
NUTRI-SCOREABCDENOVA4
321 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0751728021845
GS1 prefix075 · GS1 US
Additives1: E110
AllergensGluten, Soybeans
0751728021845

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories321 kcal16%
Total fat28.6 g37%
Saturated fat5.4 g27%
Total carbohydrate57.1 g21%
Total sugars0.00 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium1.6 g68%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheatt pellet [wheat flour, salt, cornstarch, sodium, bicarbonate, corn oil, artificial color, (fd&c yellow#6, calcium hydroxide], vegetable oil (contains one or more the following vegetable oils: cottonseed oil, canola oil, soybean oil)].

  • E110Sunset yellow FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat8.0 g10%
Saturated fat1.5 g8%
Sodium440 mg19%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 2.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 4, 2017
FDC ID
2437237

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SAN MIGUEL

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars0.00 g · median 10.0 g
Saturated fat5.4 g · median 5.0 g
Salt3.9 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.