Chocolate candies · United States

Organic chocolate whey + plus shake

· brand owner: Marko, Inc.
United States
NUTRI-SCOREBCDEANOVA4
380 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0750363616706
GS1 prefix075 · GS1 US
Additives3: E1100, E1101, E1104
AllergensMilk
LabelsOrganic
0750363616706

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories380 kcal19%
Total fat6.7 g9%
Saturated fat3.3 g17%
Total carbohydrate13.3 g5%
Total sugars0.00 g—
Dietary fiber3.3 g12%
Protein73.3 g147%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whey protein concentrate, organic cocoa, natural chocolate flavor, organic monk fruit extract, digestive enzymes (protease, amylase, cellulase, lactase, lipase), probiotic (bacillus coagulans)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories114 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium33 mg1%
Total carbohydrate4.0 g1%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein22 g—
Servings per package
About 15
USDA food category
Energy, Protein & Muscle Recovery Drinks
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated May 27, 2022
FDC ID
2468557

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Marko, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars0.00 g · median 48.0 g
Saturated fat3.3 g · median 17.9 g
Salt0.28 g · median 0.19 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.