White Chocolate Matcha Almonds
i Photo: Open Food Facts contributors · CC BY-SA

White Chocolate Matcha Almonds

· 5 oz
United States
NOVA4
571 kcalper 100 g · 29% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0750253190743
GS1 prefix075 · GS1 US
Additives2: E322, E322i
AllergensMilk, Nuts, SoybeansMay contain: Eggs, Peanuts, Gluten
LabelsNo gluten
0750253190743

Prefix 075 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories571 kcal29%
Total fat40.0 g51%
Saturated fat22.9 g114%
Total carbohydrate48.6 g18%
Total sugars40.0 g—
Dietary fiber5.7 g20%
Protein8.6 g17%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

r naturally occurring objects, packed and processed in a facility that packages peanuts, tree nuts, milk, soy, allergy information: wheat and egg products, shell pieces or (sugar, rspo vegetable oil, nonfat milk powder, soy lecithin (emulsifier), artificial color, artificial flavor), almonds, green tea matcha, contains almonds, soy, milk allergy information: ded and processed in a facility that packages peanuts, tree nuts, milk, soy, oth and egg products, shell pieces or e haturally occurring objects, product of usa vi ca iro pota the aavin day is 60253 19074

Allergen: MilkAllergen: NutsAllergen: SoybeansMay contain: EggsMay contain: PeanutsMay contain: GlutenNo gluten
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.