United States
Data
Pure Protein Complete Protein Shake, Pure Protein
i Photo: Open Food Facts contributors · CC BY-SA

Pure Protein Complete Protein Shake

by Pure Protein
United States
NOVA4
43 kcalper 100 g · 2% of the reference intake
Barcode (EAN-13)0749826000541
GS1 prefix074 · GS1 US
Additives5: E322, E322i, E340…
AllergensMilk
0749826000541

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories43 kcal2%
Total fat0.31 g0%
Total carbohydrate1.8 g1%
Dietary fiber1.2 g4%
Protein9.2 g18%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated June 12, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Protein Blend (Milk Protein Isolate, Whey Protein Concentrate, Calcium Caseinate), Soluble Corn Fiber, Sunflower Oil, Natural and Artificial Flavors, Salt, Sodium Ascorbate (Vitamin C), Lecithin, Sucralose, Acesulfame Potassium, Vitamin And Mineral Blend: Potassium Phosphate, Sodium Ascorbate (Vitamin C), Zinc Amino Acid Chelate, Dl-Alpha Tocopheryl Acetate (Vitamin E), Sodium Selenite, Orthophosphate, Biotin, Vitamin A Palmitate, Potassium Iodide, Niacinamide (Vitamin B3), Copper Amino Acid Chelate, Calcium D-Pantothenate (Pantothenic Acid), Chromium Chloride, Phytonadione (Vitamin K), Sodium Molybdate, Cyanocobalamin (Vitamin B12), Manganese Sulfate, Folic Acid (Vitamin B9), Vitamin D3, Thiamine Mononitrate (Vitamin B1), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2).

Allergen: Milk
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 products in the same category sold in the United States
Salt0.21 g · median 0.17 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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