United States
Data
Canned meats · United States

Vienna sausage

· brand owner: Century Canning Corporation
United States
NUTRI-SCOREABCDENOVA4
208 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0748485803210
GS1 prefix074 · GS1 US
Additives1: E250
AllergensPork
0748485803210

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories208 kcal10%
Total fat16.7 g21%
Saturated fat5.2 g26%
Total carbohydrate2.1 g1%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein10.4 g21%
Sodium0.98 g43%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sausage: mechanically separated chicken, water, salt, corn syrup, contains 2% or less of: beef, pork, dextrose, natural flavors, sodium nitrite, garlic powder. broth: chicken broth.

Allergen: Pork
  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 sausages (48 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat8.0 g10%
Saturated fat2.5 g13%
Sodium470 mg20%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein5.0 g—
Servings per package
About 3
USDA food category
Canned Meat
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 15, 2020
FDC ID
2094835

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Century Canning Corporation

Open Food Facts, ODbL

In its category

Position among 435 “canned meats” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat5.2 g · median 2.7 g
Salt2.4 g · median 1.5 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Canned meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.