Simple syrups · United States

Real Fruit Syrup

by Columbia Empire Farms Inc. · brand owner: Columbia Empire Farms, Inc.

United States

217 kcalper 100 g · 11% of the reference intake

51.7 gof sugars per 100 g

Barcode (EAN-13)0748276567673

GS1 prefix074 · GS1 US

Additives1: E330

AllergensNot given in the source

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	217 kcal	11%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	55.0 g	20%
Total sugars	51.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Strawberries, high fructose corn syrup, corn syrup, sugar, modified food starch, citric acid, and less than 1/10 of 1% sodium benzoate as preservatives.

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (60 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	33 g	12%
Dietary fiber	0.0 g	0%
Total sugars	31 g	—
Protein	0.0 g	—

Servings per package: About 6
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1910732

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Columbia Empire Farms, Inc.

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars51.7 g · median 56.7 g

Saturated fat0.00 g · median 0.00 g

Salt0.04 g · median 0.04 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.