Country Club
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 191 kcal | 10% |
| Total fat | 3.7 g | 5% |
| Saturated fat | 0.76 g | 4% |
| Total carbohydrate | 27.7 g | 10% |
| Total sugars | 2.7 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 11.3 g | 23% |
| Sodium | 0.86 g | 37% |
Open Food Facts, ODbL, record updated June 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
FRENCH BREAD: wheat flour, niacin, reduced yeast shortening (interesterified soybean oil, hydrogenated cottonseed oil), salt, corn sugar, vital wheat gluten, dough diglycerides, soybean oil, ascorbic acid, enzymes HAM: cured with conditioner (diacetyl tartaric acid, esters of mono and diglycerides, water, dextrose, salt, sodium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite), turkey breast (turkey breast, water, sunflower oil, natural flavor), tomato, green leaf lettuce, flavoring, sodium erythorbate, sodium nitrite, caramel color, salt, modified food starch, sugar PRECOOKED BACON: water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite MAYONNAISE: (see packet for ingredients and allergens)
- E150cAmmonia caramelColor
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E316sodium erythorbateAntioxidant
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 628 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 2,829 mg | 123% |
| Total carbohydrate | 91 g | 33% |
| Dietary fiber | 3.9 g | 14% |
| Total sugars | 9.0 g | — |
| Protein | 37 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 5, 2018
- FDC ID
- 2090538
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Kitchen Fresh Foods Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.