Caramel flavored sauce, Ghirardelli
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

Caramel flavored sauce

by Ghirardelli · 17 oz
United States
NOVA4
275 kcalper 100 g · 14% of the reference intake
55.0 gof sugars per 100 g
Barcode (EAN-13)0747599620539
GS1 prefix074 · GS1 US
Additives2: E339ii, E440
AllergensMilkMay contain: Soybeans
0747599620539

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories275 kcal14%
Total fat1.3 g2%
Total carbohydrate62.5 g23%
Total sugars55.0 g—
Protein0.00 g0%
Sodium0.16 g7%

Open Food Facts, ODbL, record updated July 8, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn Syrup, Water, High Fructose Corn Syrup, Sugar, Skim Milk, Heavy Cream, Salt, Natural Flavor, Pectin, Disodium Phosphate

Allergen: MilkMay contain: Soybeans
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars55.0 g · median 56.5 g
Salt0.41 g · median 0.12 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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