Chocolate sweet ground chocolate cocoa beverage mix, Ghirardelli
i Photo: Open Food Facts contributors · CC BY-SA
Instant chocolate powders · United States

Chocolate sweet ground chocolate cocoa beverage mix

United States
NOVA4
371 kcalper 100 g · 19% of the reference intake
77.1 gof sugars per 100 g
Barcode (EAN-13)0747599620232
GS1 prefix074 · GS1 US
Additives2: E322, E322i
AllergensSoybeans
0747599620232

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • May 27, 2026reportedUnited StatesFDA
    Salmonella

    GHIRARDELLI SWEET GROUND POWDER CHOCOLATE & COCOA NET WT 48oz (3lbs) 1.36kg Distributed by Ghirardelli Chocolate Company, San Leandro, CA 94578, U.S.A. UPC…

    Official wording (English): Potential contamination with Salmonella.

    Lots and dates in the notice: Lot, Best if Used By: S293260, 12/31/2027; S293261, 1/31/2028.

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories371 kcal19%
Total fat4.3 g5%
Saturated fat2.9 g14%
Total carbohydrate88.6 g32%
Total sugars77.1 g—
Dietary fiber5.7 g20%
Protein2.9 g6%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated September 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, cocoa processed with alkali, unsweetened chocolate, soy lecithin, vanilla extract.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 25 “instant chocolate powders” products sold in the United States
Sugars77.1 g · median 53.0 g
Saturated fat2.9 g · median 1.5 g
Salt0.00 g · median 0.63 g

83% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant chocolate powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Instant chocolate powders”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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