Chocolate candies · United States

Fall assortment premium chocolate squares

· brand owner: Ghirardelli Chocolate Company
United States
NUTRI-SCOREABCDENOVA4
489 kcalper 100 g · 24% of the reference intake
51.1 gof sugars per 100 g
Barcode (EAN-13)0747599404740
GS1 prefix074 · GS1 US
Additives8: E150c, E202, E319…
AllergensMilk, Soybeans
0747599404740

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories489 kcal24%
Total fat26.7 g34%
Saturated fat15.6 g78%
Total carbohydrate62.2 g23%
Total sugars51.1 g—
Dietary fiber2.2 g8%
Protein4.4 g9%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, unsweetened chocolate, corn syrup, cocoa butter, whole milk powder, sweetened condensed milk (pasteurized milk, sugar), palm oil, water, butter (cream, salt), milk fat, natural and artificial flavors, soy lecithin - an emulsifier, sorbitol, disodium phosphate, salt, vanilla, potassium sorbate, natural bourbon flavor, spices, citric acid and tbhq - as preservatives, caramel color.

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 squares (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat12 g15%
Saturated fat7.0 g35%
Sodium60 mg3%
Total carbohydrate28 g10%
Dietary fiber1.0 g4%
Total sugars23 g—
Protein2.0 g—
Servings per package
About 4.5
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 13, 2017
FDC ID
1933617

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ghirardelli Chocolate Company

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars51.1 g · median 48.0 g
Saturated fat15.6 g · median 17.9 g
Salt0.33 g · median 0.19 g

61% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.