Confectioneries · United States

Valentine's caramel milk chocolate, caramel

· brand owner: GHIRARDELLI

United States

467 kcalper 100 g · 23% of the reference intake

53.3 gof sugars per 100 g

Barcode (EAN-13)0747599316005

GS1 prefix074 · GS1 US

Additives7: E202, E319, E322…

AllergensMilk, Soybeans

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	26.7 g	34%
Saturated fat	16.7 g	83%
Total carbohydrate	60.0 g	22%
Total sugars	53.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.13 g	6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, whole milk powder, cocoa butter, corn syrup, unsweetened chocolate, sweetened condensed milk (pasteurized milk, sugar), palm oil, water, butter (cream, salt), natural and artificial flavor, salt, disodium phosphate, soy lecithin - an emulsifier, sorbitol, potassium sorbate, citric acid and tbhq - preservatives, vanilla.

Allergen: Milk Allergen: Soybeans

E202Potassium sorbatePreservative
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 squares (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	8.0 g	10%
Saturated fat	5.0 g	25%
Sodium	45 mg	2%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	16 g	—
Protein	2.0 g	—

Servings per package: About 6
USDA food category: Chocolate
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated April 8, 2020
FDC ID: 2295224

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GHIRARDELLI

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars53.3 g · median 56.5 g

Saturated fat16.7 g · median 0.00 g

Salt0.33 g · median 0.12 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.