Penne Alla Vodka, Rao's
i Photo: Open Food Facts contributors · CC BY-SA
Pasta dishes · United States

Penne Alla Vodka

by Rao's · 9 oz (255 g)
United States
NUTRI-SCOREABDECNOVA4
169 kcalper 100 g · 8% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0747479300094
GS1 prefix074 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Soybeans
LabelsNo artificial colors, No artificial flavors, No preservatives
0747479300094

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories169 kcal8%
Total fat7.8 g10%
Saturated fat3.9 g20%
Total carbohydrate17.6 g6%
Total sugars3.5 g—
Dietary fiber1.6 g6%
Protein5.9 g12%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated March 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Italian Tomatoes (Italian Tomatoes, Tomato Puree), Pasta (Durum Semolina), Water, Heavy Cream, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Romano Cheese (Pasteurized Cow's Milk, Cultures, Salt, Enzymes), Vodka, Whey, Onion, Salt, Olive Oil, Garlic, Spices. CONTAINS: MILK, WHEAT

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 25, 2026$5.99discountedSunnyvale, CA
January 23, 2026$4.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 tray (255g/9oz), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories421 kcal—
Total fat20 g26%
Saturated fat8.0 g40%
Sodium479 mg21%
Total carbohydrate50 g18%
Dietary fiber4.1 g15%
Total sugars8.0 g—
Protein12 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2603283

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,144 “pasta dishes” products sold in the United States
Sugars3.5 g · median 5.4 g
Saturated fat3.9 g · median 2.0 g
Salt0.58 g · median 2.0 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.