Frozen foods · United States

White meat chicken in a creamy alfredo sauce over pasta, chicken alfredo

· brand owner: RAO'S
United States
NUTRI-SCOREABCEDNOVA4
207 kcalper 100 g · 10% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0747479300025
GS1 prefix074 · GS1 US
Additives3: E322, E322i, E585
AllergensEggs, Gluten, Milk
0747479300025

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories207 kcal10%
Total fat11.4 g15%
Saturated fat6.2 g31%
Total carbohydrate15.0 g5%
Total sugars1.3 g—
Dietary fiber0.40 g1%
Protein11.9 g24%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Grilled chicken strips (chicken white meat, water, corn starch, salt), water, cavatappi pasta (durum semolina, niacin, ferrous lactate [iron], thiamine mononitrate, riboflavin, folic acid), parmesan cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), whole milk, heavy cream, butter (cream), egg, garlic, corn starch, sodium phosphate, sunflower lecithin, spices.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E585Ferrous lactate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (227 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories470 kcal—
Total fat26 g33%
Saturated fat14 g70%
Sodium731 mg32%
Total carbohydrate34 g12%
Dietary fiber0.9 g3%
Total sugars3.0 g—
Protein27 g—
Servings per package
About 3
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated July 11, 2019
FDC ID
2473307

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RAO'S

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.3 g · median 1.9 g
Saturated fat6.2 g · median 2.0 g
Salt0.81 g · median 0.92 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.